The launch of the Cloudy Bay “Duck and Pinot Trail” with an exclusive dinner here at Icebergs Dining Room and Bar. Join Cloudy Bay winemaker Nick Lane to experience three courses matched to premium wines from Cloudy Bay and featuring the latest release Cloudy Bay Pinot Noir 2012 paired with our signature duck dish.
Tickets $125 – please contact events@idrb.com
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