Welcome Drink

NV Veuve Clicquot Brut ‘Yellow Label’ Reims, France

All Arrivo

Sonoma Bread, Alto Olive Oil & Olsson’s Sea Salt

Antipasti

To share

Southern Bluefin Tuna Crudo, Meyer Lemon & Horseradish

Calamari Saint Andrea, Balsamic & Aioli

Westholme Wagyu Beef Tartare, Traditional Condiments & Rye Cracker

Secondi

To share

Koshihikari Risotto, White Asparagus & Ananda Organic Capers

Charcoal Roasted Alfonsino & Yuzucello Butter

Contorni

Moonacres’ Leaves, Sharp Lemon Dressing & Oregano

Witlof, Blood Orange & Pine Nut Salad

Purée di Patate Potato & Olive Oil Mash

Petit Fours

Chandon Garden Spritz Gum Drops & Fruity Sage Sherbert