Mother's Day Brunch - Icebergs

Mother's Day Brunch

Celebrate with your family this Mother’s Day on Sunday 12th May. Enjoy a special brunch created by Head Chef Alex Prichard right on top of the Pacific Ocean overlooking one of the world's most iconic beaches.

Join us for a Mother's Day on top of one of the world's most iconic beaches.

Brunch from 10am to 11.30am

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On Arrival
Chandon Garden Spritz

PANE
Selection of Breads, Pastries, Whipped CopperTree Farms Butter & Preserves

PRINCIPALE
Select One
Whole Beast Butchery Bacon, Pesto Eggs & Crisp Potato
Whipped Ricotta, Avocado & Seaweed Bruschetta
Truffle, Porcini & Maitake Mushroom Frittata

DOLCE
Rhubarb, Puffed Rice & Cereal Milk Panna Cotta

Details
$120 pp includes the set menu
All beverages charged on consumption
Kids menu available for $25 pp