Celebrating art and decadence at home with the Biennale of Sydney.

In collaboration with the Biennale of Sydney, Icebergs Dining Room and Bar are closing the distance to your home by presenting an Art + Decadence series.

Every Friday night guests can indulge in a specially designed menu created by Head Chef Alex Prichard in the comfort of your own home whilst the Biennale offers a range of live and on-demand content to accompany the dinner including ‘in conversations’ with Artistic Director Brook Andrew and artists, performers, scientists and thinkers from around the globe.

Art & Decadence #2

$80 Serves 2

David Blackmore Wagyu Bresaola, Dylan & Elle’s Bequino Peppers
Sonoma Bread & Alto Olive Oil
Bellata Gold Maccheroni, Suckling Pig Ragu
Meyer Lemon & Mascarpone Chiffon Cake