On Thursday 18th October Icebergs Dining Room and Bar collaborates with artist Carla Uriarte for the very first video light projection. The iconic Icebergs Pool, Bondi Beach will be lit up in association with the inaugural Sculpture by the Sea 2018.
Having developed a fascination with love, relationships and the action of looking inside— Carla Uriarte’s video ‘swimming in thought’ persuades the viewer to take the dive within. The abstract imagery married to poetry creates a world that only she knows. This video is an invitation in. WELCOME.
‘Swimming in Thought’ will be featured as a custom menu in the Icebergs Bar during Sculpture by the Sea.
Butterfly Pea Flower infused Archie Rose Signature Dry Gin 22
Inspired by the forever changing ocean and colours this Archie Rose Signature Dry Gin, pea flower tea and mint flavoured liqueur gives a light freshness, with a small bit of chocolate liqueur to give it body. Add a squeeze of lemon and the colour changes before your eyes, enhancing the flavour of the drink and giving it balance.
Dr Edge ‘South’ Pinot Noir, TAS 170
“Peter Dredge makes phenomenal Pinot Noir in Tasmania. He commissioned Massive Attacks, Robert “3D” Del Naja, to illustrate the label on his ‘South’ bottling. Del Naja’s artwork was so influential in Britain with artists such as Banksy taking influence. When I first saw the label, it reminded me of being in the ocean floating on my back. Peter is one of Australia’s most thoughtful and influential winemakers.” James Hird
Marinated Yarra Valley Salmon Roe & Geraldton Wax Flower Tartlet 15
Not many better things can be found in the water than caviar. This particular product is hand harvested and lightly smoked salmon roe from Yarra Valley Caviar in Victoria. The capturing of rosewood smoke truly brings the earth and sea together in one glorious bite, finished with the intriguing citron aroma of wax flower.
View the video light projection on the Icebergs Pool from the Icebergs Dining Room and Bar
Thursday 18th October to Thursday 25th October
Sunset to 11pm