LA CASA ROSSA PRESENTED BY CAMPARI

Icebergs La Casa Rossa event tile with a Campari bottle

This winter, Fridays take on a new rhythm at Icebergs Bar with live sounds, coastal Italian flavours and a Campari-led aperitivo menu.

As the sun drops, the Bar is washed in Campari red: bitter orange in the glass, stuzzichini from the Icebergs kitchen, and a weekly live soundtrack made for easing into the weekend.

Friday 4th September: Live sounds with Dolso & vocalist Natalie Conway

Walk-ins Welcome
Every Friday from 4pm
Icebergs Bar

APERITIVO MENU

Campari Spritz 22
Campari, Icebergs Prosecco, Soda, Orange

Aperol Spritz 22
Aperol, Icebergs Prosecco, Soda, Orange

Cynar Spritz 24
Cynar, Icebergs Prosecco, Soda, Orange

Vermuttino 24
Del Professore Rosso Vermouth, Cynar, Lemon Bitters, Soda

Un Altro 25
Campari, Del Professore Rosso Vermouth, Vetz Chinotto

Alpine Negroni 28
Campari, Amaro Braulio, Del Professore Rosso Vermouth, Tanqueray Gin

NON-ALC.
Crodino Spritz 19
Crodino, Orange, Tonic

STUZZICHINI

Panzerotto Fritto  14
Heirloom Tomato Sauce, Fior Di Latte Mozzarella & Oregano

Salumi Piatti  30
Wagyu Bresaola, San Daniele Prosciutto, Fennel Salami, Mortadella and Nduja with Carasau

Bread, Grissini & Taralli  25
Mussels & Clams, Mediterranean style

Crudo Piatti  35
Red Royal Prawns, Reef Fish, Paspaley Pearl Meat & Bluefin Tuna

Fritto Misto  30
Gamberetti, Squid Ink Calamari & Sand Whiting, Aioli

Formaggi Piatti  30
Juncu Pecorino, Parmesan and Gorgonzola with Focaccia